Archive for March, 2009

The magnificent views at Hawks Nest State Park

Saturday, March 14th, 2009
Hawks Nest State Park Overlook

Hawks Nest State Park Overlook

Another wonderful state park near our lodge is Hawks Nest State Park, in Ansted. We go there often to hike the trails, take in the view from the overlooks, and ride the tram down to the river. Hawks Nest doesn’t have as many hiking trails as Babcock, but the views are well worth the time. My favorite trail is the Cliffside Trail, a 2 mile trail that follows the canyon side cliffs. It offers an up close look at the geology and forest ecosystem of the New River.

If you have more time, the Hawks Nest Rail Trail is an easy and enjoyable hike from the town of Ansted down to the river using the old rail bed. The gravel trail features 2 trestles and many waterfalls. You can hike down and then back up, or drop a car off at the river for the return trip. Either way, these are 2 can’t miss hiking trails at Hawks Nest State Park.

Hiking at Babcock State Park

Tuesday, March 10th, 2009
Grist Mill at Babcock State Park

Grist Mill at Babcock State Park

I took Liam on his first hike at Babcock State Park yesterday. It was a sunny and warm day, perfect for hiking in the woods. Spring is just beginning here in the mountains and the trees have begun to bud. The first robins arrived about a week ago. Anglers were fishing in Glade Creek for the trout that the DNR stocks each Spring. I can’t wait till I can teach Liam how to fish.

Babcock State Park, only 10 minutes from our lodge, offers over 20 miles of hiking trails through the rugged, boulder strewn canyon of New River Gorge National River. The trails feature several overlooks, with beautiful vistas of the gorge and surrounding mountains.

The Glade Creek Grist Mill, completed in 1976, is the combination of three mills which once operated in the state. During the summer, park personnel showcase how corn and wheat was ground to make meal and flour, which can be purchased by guests. It’s quite interesting to see how this was done with the water being diverted through the sluices to turn the wheel and in turn, grinding the corn on an old, worn stone.